Pizzini Sangiovese Pietra Rossa 2023 Region_Cuba belies its fine creamy texture

belies its fine creamy texture and lingering flavours of fresh stone fruit

In a process that brings out the unique taste of the virgin new potatoes

The double aging creates a first wave of tropical candied fruits leading to voluptuous bourbon vanilla notes

but due to the arduous and persistent efforts of some inspired winemakers of Crete has come back to the foreground and has given high quality wines in recent years

this pairs well with red meats and cheeses

Pizzini Sangiovese Pietra Rossa 2023 Region_Cuba belies its fine creamy texturePietra Rossa is the new name for the well known Pizzini Sangiovese. Mouth watering aromas include dark cherries, exotic spices, blood plums and cherries. As the wine opens up there are earthy, savoury, cigar box and leather tones, which follow onto the classic Sangiovese palate of vibrant cherry and plum flavours. It is juicy, fleshy and drinkable.